bishop's hill Learn more about bishop's hill
-
Columbia Del Obispo Bishop Hill Farm introduction to Colombian Coffee Flavor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Colombia is currently the world's third largest coffee producer, after Brazil and Vietnam, the first to grow commercial beans in the 1830s, to the 20th century coffee accounted for the largest export crops, mountain topography coupled with a variety of tropical microclimate, providing an ideal planting
2018-07-13 Colombia Del Obispo Bishop Hill Farm introduction Coffee Wind -
Colombia-what kind of coffee beans are treated at Bishop's Mountain Coffee Manor?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Colombian Ulla Coffee and Bourborn Coffee, almost every year in the Coe Cup test and the National Cup test score of more than 95 points. In particular, the specially selected beans are neat and homogeneous, with the same particle size. Because the Bishop of Colombia
2019-09-20 Columbia Bishop Hill Coffee Manor Coffee beans processing what is it what is it? -
Columbia boutique coffee beans manor beans-washed by Bourbon from Bishop Del Obispo Mountain Farm
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Columbia boutique coffee bean manor beans-Bishop Del Obispo Mountain Farm bourbon washing treatment of the flavor and taste? Colombia is currently the third largest coffee producer in the world, after Brazil and Vietnam. It first grew commercial beans in the 1830s and in the 20th century.
2018-07-24 Columbia boutique coffee beans manor -Del Obispo Bishop's Hill -
Columbia boutique coffee farm introduction: Bishop Mountain Farm
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Colombian Ulla Coffee and Bourborn Coffee, almost every year in the Coe Cup test and the National Cup test score of more than 95 points. In particular, the specially selected beans are neat and homogeneous, with the same particle size. Because the Bishop of Colombia
2019-09-01 Columbia boutique coffee manor introduction bishop's hill farm -
Colombia-introduction to Bishop Del Obispo Mountain Farm
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Columbia-Del Obispo Bishop Mountain Farm Colombia is currently the third largest coffee producer in the world, after Brazil and Vietnam, growing commercial beans as early as the 1830s, coffee accounted for the largest export crop in the 20th century, mountain topography coupled with a variety of tropical microclimate, mention
2017-11-30 Colombia -Del Obispo Bishop Hill Farm introduction Professional -
Flavor and taste characteristics of coffee beans from Bishop Del Obispo Mountain Farm in Huilan, Colombia
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Columbia Huilan production area-Del Obispo Bishop Mountain Farm coffee beans flavor and taste characteristics? Colombia is currently the third largest coffee producer in the world, after Brazil and Vietnam. It first grew commercial beans in the 1830s and accounted for exports of coffee in the 20th century.
2018-07-12 Columbia Huilan producing area -Del Obispo Bishop's Hill Farm -
Paris: the capital of romance and fashion, a must for foreign travel, a changed city in cafes.
Abstract: the old Paris is gone, and the new Paris is rising above the ruins. Zhou Jianglin did not have France. More than 2000 years ago, there was ancient Paris. However, at that time, Paris was only a small fishing village called Lu Dai'an on the island of Xidai in the middle of the Seine, and the owner of the island was a Parisian westerner of the Gallic tribe. In 52 BC, the Roman Emperor Julius Caesar conquered
2015-12-11 Paris romantic fashionable capital abroad travel must visit place cafe change -
Introduction of Fine Coffee beans in Galapagos Coffee Manor, Ecuador
West coast: including coastal plains and foothills, high in the east and low in the west, generally below 200 meters above sea level, with some hills and low mountains at an altitude of 600 to 700 meters. Belongs to the tropical rain forest climate, the southernmost end begins to transition to the savanna climate. The average annual precipitation decreases from more than 3000 mm to about 500mm from north to south. Central Mountains: the Andes enter Ecuador from Colombia
2016-08-06 Ecuador Lapa Goss Coffee Manor producing area characteristics Flavor Taste medium -
Introduction to Santa Cruz Manor in Ecuador Coffee Manor
The country is divided into three parts: the western coast, the central mountainous region and the eastern region. Map of Ecuador the western coast of the map of Ecuador: including coastal plains and foothills, high in the east and low in the west, generally below 200 meters above sea level, with some hills and low mountains at an altitude of 600 to 700 meters. Belongs to the tropical rain forest climate, the southernmost end begins to transition to the savanna climate. The average annual precipitation from north to south is 3.
2016-08-17 Ecuador Coffee Manor producing area Flavor palate characteristics introduction Crewe Quan -
Ecuadorian coffee with different flavors Taste Manor Introduction Hasenda Coffee Garden
Western coastal areas: including coastal plains and foothills, east high west low, generally below 200 meters above sea level, there are some hills and low mountains 600~700 meters above sea level. Tropical rain forest climate, the southernmost start to transition to a savanna climate. The annual average precipitation decreases from more than 3000 mm to about 500 mm from north to south. The Andes range from Colombia to Ecuador.
2016-08-20 Flavor Different Ecuadorian Coffee Taste Manor Introduction Hassenda Coffee Garden -
Ecuadorian coffee flavor taste manor production area boutique coffee introduction to Santa Cruz Manor
West coast: including coastal plains and foothills, high in the east and low in the west, generally below 200 meters above sea level, with some hills and low mountains at an altitude of 600 to 700 meters. Belongs to the tropical rain forest climate, the southernmost end begins to transition to the savanna climate. The average annual precipitation decreases from more than 3000 mm to about 500mm from north to south. Central Mountains: the Andes enter Ecuador from Colombia
2016-08-31 Ecuador coffee flavor taste manor producing area boutique introduction Crewe West -
Introduction to the fragrant Ecuadorian Coffee Flavor and the Fine Coffee in the Manor area
The country is divided into three parts: the western coast, the central mountainous region and the eastern region. Map of Ecuador the western coast of the map of Ecuador: including coastal plains and foothills, high in the east and low in the west, generally below 200 meters above sea level, with some hills and low mountains at an altitude of 600 to 700 meters. Belongs to the tropical rain forest climate, the southernmost end begins to transition to the savanna climate. The average annual precipitation from north to south is 3.
2016-08-10 Aroma fragrance Ecuador coffee flavor taste manor producing area characteristics essence -
Colombian coffee producing area introduction: Colombian Santander producing area
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Colombia is currently the world's third largest coffee producer, after Brazil and Vietnam, the first to grow commercial beans in the 1830s, to the 20th century coffee accounted for the largest export crops, mountain topography coupled with a variety of tropical microclimate, providing an ideal planting
2019-09-01 Colombia Coffee producing area introduction Santan Professional knowledge Exchange more -
Flavor description of Ecuadorian Coffee Variety producing area taste characteristics introduction of high-quality coffee beans
The Republic of Ecuador is located in northwestern South America. It is bordered by Colombia in the northeast, Peru in the southeast and the Pacific Ocean in the west. It covers an area of 256370 square kilometers and the coastline is about 930km long. The equator runs through the north of the border, and Ecuador means the western coast of the Spanish equator: including coastal plains and foothills, high in the east and low in the west, generally below 200 meters above sea level, with some seas
2016-09-29 Ecuador coffee variety producing area flavor description taste characteristics boutique -
Introduction to the fragrant Ecuadorian Coffee Flavor and the Fine Coffee in the Manor area
Ecuador is divided into the western coast, the central mountains, the eastern Amazon River basin and the four central regions of the Galapagos Islands, with diverse climatic conditions. The western coastal plain belongs to the tropical rain forest climate, with an average temperature of 23-25 ℃. The central Andes. The intermountain basin in this area belongs to the savanna climate, and the mountain belongs to the subtropical forest climate, with perennial snow above 4000 meters above sea level. Annual average decline
2016-08-22 Aroma fragrance Ecuador coffee flavor taste manor producing area characteristics essence -
Introduction to the fragrant Ecuadorian Coffee Flavor and the Fine Coffee in the Manor area
Ecuador is divided into the western coast, the central mountains, the eastern Amazon River basin and the four central regions of the Galapagos Islands, with diverse climatic conditions. The western coastal plain belongs to the tropical rain forest climate, with an average temperature of 23-25 ℃. The central Andes. The intermountain basin in this area belongs to the savanna climate, and the mountain belongs to the subtropical forest climate, with perennial snow above 4000 meters above sea level. Annual average decline
2016-08-22 Aroma fragrance Ecuador coffee flavor taste manor producing area characteristics essence -
Introduction to the fragrant Ecuadorian Coffee Flavor and the Fine Coffee in the Manor area
Ecuador is divided into the western coast, the central mountains, the eastern Amazon River basin and the four central regions of the Galapagos Islands, with diverse climatic conditions. The western coastal plain belongs to the tropical rain forest climate, with an average temperature of 23-25 ℃. The central Andes. The intermountain basin in this area belongs to the savanna climate, and the mountain belongs to the subtropical forest climate, with perennial snow above 4000 meters above sea level. Annual average decline
2016-08-29 Aroma fragrance Ecuador coffee flavor taste manor producing area characteristics essence -
Flavor and taste characteristics of coffee manor in Ecuador introduction to Santa Cruz Manor
Ecuador is divided into the western coast, the central mountains, the eastern Amazon River basin and the four central regions of the Galapagos Islands, with diverse climatic conditions. The western coastal plain belongs to the tropical rain forest climate, with an average temperature of 23-25 ℃. The central Andes. The intermountain basin in this area belongs to the savanna climate, and the mountain belongs to the subtropical forest climate, with perennial snow above 4000 meters above sea level. Annual average decline
2016-08-15 Ecuador coffee manor producing area flavor taste characteristics boutique introduction gram -
The taste of the coffee in Santa Cruz Manor, Ecuador is very balanced and refreshing.
Ecuador is divided into the western coast, the central mountains, the eastern Amazon River basin and the four central regions of the Galapagos Islands, with diverse climatic conditions. The western coastal plain belongs to the tropical rain forest climate, with an average temperature of 23-25 ℃. The central Andes. The intermountain basin in this area belongs to the savanna climate, and the mountain belongs to the subtropical forest climate, with perennial snow above 4000 meters above sea level. Annual average decline
2016-08-30 Taste very balanced fresh Ecuador Crewe Manor Coffee Flavor mouth -
The Galapagos Coffee Manor in Ecuador, which can be made into high quality mixed coffee, has a special flavor and taste.
The Republic of Ecuador is located in northwestern South America. It is bordered by Colombia in the northeast, Peru in the southeast and the Pacific Ocean in the west. It covers an area of 256370 square kilometers and the coastline is about 930km long. The equator runs north of the border, and Ecuador means the Spanish equator. [3] Climate Ecuador is divided into the western coast, the central mountains, the eastern Amazon basin and the Galapagos Group
2016-09-02 Made quality mixed Coffee Ecuador Lapa Goss Manor producing area Wind